a blog to answer your questions
about what life is like
in rural oregon after leaving the bay area
Wednesday, September 9, 2009
what did ben and i have for dinner?
A delicious T-Bone steak. We purchased a quarter of a cow we met at the farm (Bean Haven) of a friend... and now we have a freezer in our shed full of meat stamped NOT FOR SALE.
2 comments:
Whoa there! That's a lot of beef. I'm excited to hear about your meat cooking adventures.
I thought Ben was a vegetarian. Are you slowly converting him?
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